{"id":34633,"date":"2022-08-26T10:04:44","date_gmt":"2022-08-26T15:04:44","guid":{"rendered":"https:\/\/gregladen.com\/blog\/?p=34633"},"modified":"2022-08-26T10:04:44","modified_gmt":"2022-08-26T15:04:44","slug":"the-coffee-spoon","status":"publish","type":"post","link":"https:\/\/gregladen.com\/blog\/2022\/08\/26\/the-coffee-spoon\/","title":{"rendered":"The Coffee Spoon"},"content":{"rendered":"<p>I once had tableware where the teaspoon and the tablespoon were almost the same size (in the same set!).  I was annoyed, but it worked.  Now I have tableware where the two spoon types are vastly different, with a huge gap in between. I like both of these sizes, but something seems to be missing.  This leads me to propose a new, third type of table-ware-spoon: The coffee spoon.<\/p>\n<p>Note: &#8220;tablespoon&#8221; in some countries or cultures is a serving spoon used for <em>serving at the table<\/em>, but in the US and I believe many other locations, &#8220;tablespoon&#8221; is a large spoon used for <em>eating at the table<\/em>.  Meanwhile, don&#8217;t forget that as a unit of measure, tablespoon is 14.8 ml, aka, 0.50 US fluid ounces, but 0.51 Canadian\/UK ounces in Canada. An Australian tablespoon as a measure is 20 ml, or 0.68 US fluid ounces.  So be careful.<\/p>\n<p><figure id=\"attachment_34634\" aria-describedby=\"caption-attachment-34634\" style=\"width: 248px\" class=\"wp-caption alignright\"><img loading=\"lazy\" decoding=\"async\" data-attachment-id=\"34634\" data-permalink=\"https:\/\/gregladen.com\/blog\/2022\/08\/26\/the-coffee-spoon\/forky_waving\/\" data-orig-file=\"https:\/\/i0.wp.com\/gregladen.com\/blog\/wp-content\/uploads\/2022\/08\/Forky_waving.png?fit=248%2C353&amp;ssl=1\" data-orig-size=\"248,353\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"Forky_waving\" data-image-description=\"\" data-image-caption=\"&lt;p&gt;We will not be discussing sporks at this time.  &lt;\/p&gt;\n\" data-medium-file=\"https:\/\/i0.wp.com\/gregladen.com\/blog\/wp-content\/uploads\/2022\/08\/Forky_waving.png?fit=211%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/gregladen.com\/blog\/wp-content\/uploads\/2022\/08\/Forky_waving.png?fit=248%2C353&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/gregladen.com\/blog\/wp-content\/uploads\/2022\/08\/Forky_waving.png?resize=248%2C353&#038;ssl=1\" alt=\"\" width=\"248\" height=\"353\" class=\"size-full wp-image-34634\" srcset=\"https:\/\/i0.wp.com\/gregladen.com\/blog\/wp-content\/uploads\/2022\/08\/Forky_waving.png?w=248&amp;ssl=1 248w, https:\/\/i0.wp.com\/gregladen.com\/blog\/wp-content\/uploads\/2022\/08\/Forky_waving.png?resize=211%2C300&amp;ssl=1 211w\" sizes=\"(max-width: 248px) 100vw, 248px\" data-recalc-dims=\"1\" \/><figcaption id=\"caption-attachment-34634\" class=\"wp-caption-text\">We will not be discussing sporks at this time.<\/figcaption><\/figure>Did you know that in the old says, in Europe, people carried their spoon around with them, like if they went to someone&#8217;s house for dinner? But the place setting concept was invented (ca 1700) and that led to the rise of the table-spoon, table-fork and table-knife, implying that these items would be there at the table when you went to sit there. Over that century, many other tableware items were added, including the mustard-spoon, salt-spoon, etc. Among these was the soup-spoon, which today, we may properly conflate with the tablespoon (and lose that annoying hyphen).  Ultimately, bowl-bolting anything from soup to ice cream would require either the soupspoon\/tablespoon size spoon, for soup, or the dessert spoon for the ice-cream.<\/p>\n<p>To get back to my own personal first world problems: as noted, I now have a tableware set where the teaspoon is very small and the tablespoon is very large. I like the differentiation, but I think the in between zone could be served with a middle size spoon. I therefore think we should have three tableware spoons. Perhaps the large tablespoon, the diminutive teaspoon, and an in-between spoon should comprise the panoply of table spoons, with the new in between size set at the standard teaspoon size time 1.5.<\/p>\n<p>What is the standard teaspoon size? Well, one third of a tablespoon is how I learnt it, but apparently it is more complicated. From wiki: &#8220;The size of teaspoons ranges from about 2.5 to 7.3 mL (0.088 to 0.257 imp fl oz; 0.085 to 0.247 US fl oz). For cooking purposes and dosing of medicine, a teaspoonful is defined as 5 mL (0.18 imp fl oz; 0.17 US fl oz), and standard measuring spoons are used.&#8221;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I once had tableware where the teaspoon and the tablespoon were almost the same size (in the same set!). I was annoyed, but it worked. Now I have tableware where the two spoon types are vastly different, with a huge gap in between. I like both of these sizes, but something seems to be missing. &hellip; <a href=\"https:\/\/gregladen.com\/blog\/2022\/08\/26\/the-coffee-spoon\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">The Coffee Spoon<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":34635,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5030],"tags":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/gregladen.com\/blog\/wp-content\/uploads\/2022\/08\/spoons.png?fit=816%2C757&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/p5fhV1-90B","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/posts\/34633"}],"collection":[{"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/comments?post=34633"}],"version-history":[{"count":1,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/posts\/34633\/revisions"}],"predecessor-version":[{"id":34636,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/posts\/34633\/revisions\/34636"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/media\/34635"}],"wp:attachment":[{"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/media?parent=34633"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/categories?post=34633"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/tags?post=34633"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}