{"id":2019,"date":"2008-04-11T12:37:25","date_gmt":"2008-04-11T12:37:25","guid":{"rendered":"http:\/\/scienceblogs.com\/gregladen\/2008\/04\/11\/france-invents-new-kind-of-che\/"},"modified":"2008-04-11T12:37:25","modified_gmt":"2008-04-11T12:37:25","slug":"france-invents-new-kind-of-che","status":"publish","type":"post","link":"https:\/\/gregladen.com\/blog\/2008\/04\/11\/france-invents-new-kind-of-che\/","title":{"rendered":"France Invents New Kind of Cheese:  It&#8217;s People!!!!"},"content":{"rendered":"<p><img decoding=\"async\" src=\"https:\/\/i0.wp.com\/scienceblogs.com\/gregladen\/wp-content\/blogs.dir\/472\/files\/2012\/04\/i-f77fa6fbcc8171ce0c10836609514e96-fromages.jpg?w=604\" alt=\"i-f77fa6fbcc8171ce0c10836609514e96-fromages.jpg\" data-recalc-dims=\"1\" \/>Le Petit Singly, a French company, now produces cheese made from human breast milk.  And it is not really new.Apparently they&#8217;ve been doing this for some time now.&#8221;Small Singly is the only cheese made from a woman&#8217;s breast milk, and has remained for a long time in the shadows of the more ordinary cheeses made of sheep, goat, or cow&#8217;s milk.  &#8230; made with the expertise of master cheese maker Patrice Cosma &#8230; With a tint of hazel nut and a subtle caramelized colore, its softness and texture will undoubtedly allure you.  This cheese was discovered in the 19th century, and follows grandmother&#8217;s traditional recipe.  &#8230;&#8221;  (very roughly translated)Order your cheese <a href=\"http:\/\/babelfish.altavista.digital.com\/babelfish\/trurl_pagecontent?lp=fr_en&#038;url=http%3A%2F%2Fmembres.lycos.fr%2Fpetitsingly%2F\">here.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Le Petit Singly, a French company, now produces cheese made from human breast milk. And it is not really new.Apparently they&#8217;ve been doing this for some time now.&#8221;Small Singly is the only cheese made from a woman&#8217;s breast milk, and has remained for a long time in the shadows of the more ordinary cheeses made &hellip; <a href=\"https:\/\/gregladen.com\/blog\/2008\/04\/11\/france-invents-new-kind-of-che\/\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">France Invents New Kind of Cheese:  It&#8217;s People!!!!<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"1","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[],"tags":[103,147],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p5fhV1-wz","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/posts\/2019"}],"collection":[{"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/comments?post=2019"}],"version-history":[{"count":0,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/posts\/2019\/revisions"}],"wp:attachment":[{"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/media?parent=2019"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/categories?post=2019"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gregladen.com\/blog\/wp-json\/wp\/v2\/tags?post=2019"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}